Homemade Macaroni and Cheeese
1 box macaroni elbows
1 stick margarine
3/4 cup half and half
1/4 cup milk
1 cup of water
approx. 1 lb. Velveeta cheese
6 slices of American cheese
Boil macaroni in water for approximately 7-8 minutes. You do not want it completely done because the process finishes cooking it. Drain the water off . Mix in 1 stick of margarine, milk, & cheeses. Heat on medium on stove until all is blended.
Put in casserole dish & bake @ 350F for about 15 minutes. Enjoy!
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